rolled oats

英 [ˌrəʊld ˈəʊts] 美 [ˌroʊld ˈoʊts]

n.  燕麦片(尤用以做麦片粥)



牛津词典

noun

  1. 燕麦片(尤用以做麦片粥)
    oats that have had their shells removed before being crushed, used especially for making porridge

    双语例句

    1. Eating high fiber foods, slow burning carbohydrates like rolled oats, wheat and bran is best.
      摄入高纤维食物和缓慢燃烧的碳水化合物,例如:燕麦、小麦和小麦麸皮,这些都是最好的。
    2. Cereal made of especially rolled oats with dried fruits and nuts and honey or brown sugar.
      碾压的燕麦和脱水水果、坚果、蜂蜜或红糖做成的谷类食品。
    3. Meal made from oats; rolled or ground oats.
      燕麦制品燕麦制成的膳食;
    4. Porridge made of rolled oats.
      碾过的燕麦做成的麦片粥。
    5. When fixing a salad, sprinkle rolled oats or crunchy whole-grain cereal for added fiber, so you'll feel full.
      在做沙拉的时候,撒些燕麦片或者酥脆的全粒谷物来增加纤维素,这样你吃了就会觉得很饱。
    6. Porridge made of rolled oats. a gathering at which burgoo stew is served.
      有燕麦牛奶粥供应的聚会。

    英英释义

    noun

    1. meal made from rolled or ground oats

        Synonym:    oatmeal